Spiny Lobster

Product name: Spiny Lobster

Common name: Sand lobster, Bay lobster, 东方扁虾, ウチワエビモドキ (Uchiwa-ebi-modoki)

Specification: Hoso, Half cut

Type: Alive, Frozen

Scientific name: Panulirus ornatus

Additives: No chemical

Packing:

  • Retail/ Bulk packing
  • Or adjusted to customer’s request

Size: 200/300, 300/500, 500/700, 700/900, 1000 up (gr/pc)

Original: Vietnam

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Description

Products Description – Spiny Lobster – Vietnam Supplier

Vietnam Spiny Lobster is a premium seafood treasure favored in global fine dining and retail markets. With its firm texture, naturally sweet flavor, and vibrant appearance, this species stands out as one of Vietnam’s most valuable seafood exports. At Hai Trieu SeaFood, we understand the specific needs of B2B buyers looking for consistent, export-grade quality and professional sourcing solutions. Whether you seek live or frozen options, our Spiny Lobster offering is tailored for wholesalers, restaurant suppliers, and international distributors who demand excellence in every shipment.

Spiny Lobster – Hai Trieu SeaFood’s Trusted Vietnam Scampi Shrimp Supplier

Hai Trieu SeaFood proudly offers Spiny Lobster sourced directly from Vietnam’s pristine coastal regions, where the natural environment allows the species to thrive. We specialize in supplying high-grade, responsibly caught Spiny Lobster in both alive and frozen formats, meeting various market needs including HORECA, retail chains, and seafood processors.

As a B2B-focused exporter, we prioritize reliability, traceability, and consistent availability. Vietnam Spiny Lobster from Hai Trieu SeaFood is available in HOSO (whole) and half-cut forms, with a size range designed to meet the preferences of international buyers. Our adaptable packaging solutions, including retail-ready and bulk cartons, ensure suitability for diverse logistic demands. We also accommodate private-label or customized specifications upon request.

Hai Trieu SeaFood’s position as a professional supplier means we don’t just deliver seafood—we deliver assurance. We guarantee every container of Spiny Lobster meets market standards in food safety, size grading, and visual quality. This commitment has earned us long-term partnerships with seafood importers in Japan, China, Korea, the EU, and the Middle East.

Spiny Lobster – Reliable Export Process with Hai Trieu SeaFood

Our export workflow is optimized for transparency and efficiency. Every lot of Vietnam Spiny Lobster undergoes strict quality checks from source to shipment, ensuring the highest grade product reaches our clients. We collaborate closely with certified aquaculture farms and selected wild-catch suppliers in Vietnam to maintain a steady and controlled supply of Spiny Lobster throughout the year.

Inspection is carried out before packing and during loading, with full traceability documentation available for every order. Each consignment includes clear labeling, detailed packing lists, and optional third-party inspection reports if required. We understand the expectations of international buyers, which is why we align our procedures with the requirements of importing authorities across Asia, North America, and Europe.

Packing is done in hygienic, cold-chain managed facilities to preserve freshness and texture. For frozen shipments, IQF and block frozen options are available depending on destination and handling requirements. Live Spiny Lobster is carefully selected for vitality and delivered under oxygen-packed conditions for regional markets where air freight is viable.

With a professional export team fluent in documentation, regulations, and shipping logistics, Hai Trieu SeaFood ensures timely, hassle-free delivery for our B2B clients. We ship both FCL and LCL volumes, depending on your purchasing plan.

Spiny Lobster – Market Trends & Versatile Use from Hai Trieu SeaFood

Globally, Spiny Lobster is experiencing growing demand in premium foodservice segments. With rising consumer interest in wild-caught and traceable seafood, many chefs and retail brands are choosing Vietnam-origin Spiny Lobster for its clean taste and appealing presentation. The half-cut format, in particular, is gaining traction in foodservice for ease of preparation and visual appeal.

From gourmet seafood platters in high-end restaurants to retail-ready seafood trays in Japanese and Korean supermarkets, Spiny Lobster fits seamlessly into modern product lines. Its natural richness allows it to be served grilled, steamed, or included in fusion dishes, catering to diverse culinary preferences.

At Hai Trieu SeaFood, we help importers and distributors capitalize on these trends by ensuring consistency, competitive pricing, and reliable year-round availability. Whether you are targeting Asian markets, European HORECA sectors, or premium frozen food distributors, our Spiny Lobster offering can elevate your product portfolio with a trusted Vietnamese export.

 

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